Platter's Wine guide logo

Sorry, but your browser is not supported :(


This website uses modern features that are not supported by Internet Explorer 8 or lower or compatibility mode.
In order to access this website, you will need to upgrade your browser.

Click here for more information on upgrading to a modern browser.

  Introducing Domaine Coutelier

20 Apr 2013

Topics: Cape Winemakers Guild, carmenère, Devon Valley, Domaine Coutelier, Durbanville, Holy Cow Design, Montmartre, Nomada Wines, Philip Costandius, Quint Cutler, Riaan Oosthuizen, South Africa, South African wine, Stellenbosch, wine

Debuting in the upcoming edition of Platter's Guide is exciting young winery Domaine Coutelier, owned by UK-born businessman Quint Cutler, who in 2011 swapped the bustling hill of Paris' Montmartre for the bucolic heights above Stellenbosch's Devon Valley.

Domaine Coutelier's maiden release (probably in May) is a Chardonnay 2012 named The Feast, made from Durbanville grapes by Quint in conjunction with Nomada Wines' Riaan Oosthuizen. The striking and attractive front label, featuring a line drawing by Somerset West studio Holy Cow Design, conveys a sense of joy and conviviality which is echoed in the bright, fresh taste of the wine.

Domaine Coutelier's own grapes are vinified by Quint under the mentorship of Cape Winemakers Guild member Philip Costandius, and include cabernet sauvignon, merlot and, to be newly planted, ultra-rare-in-South-Africa Bordeaux variety carmenère. Next out of the blocks (around November) is a rosé from own vines and a line-up of reds scheduled for the first half of next year.

For more details, contact Quint at quint.cutler@gmail.com.


Related Articles

0

  • No comments yet. Be the first!

Leave a comment

* All comments are moderated before being published.